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Hands Off!0

I once had a cousin who would eat all of the food in my house.  Well, not exactly all – but select portions of food, in hopes that we wouldn’t notice.

Let’s take Shrimp Creole, for example.  This spicy, delicious dish has been one of my favorites for years.  I generally prepare it a day ahead of time to let all of the flavors meld together overnight.  And it works great—until your houseguest (my cousin, in this case) sneaks into the fridge at night and eat ALL of the shrimp out of it.  Not one.  Not even a few.  ALL OF THEM.

I suppose what’s left is plain ol’ Creole at that point.  And as a dish, that’s sorely lacking.

And, so, I was happy when I found this thing:  

This is the Fridge Locker I know it looks like a little animal cage (and can probably double as one), but it apparently, its small combination lock, like the one of found on a briefcase, can protect your food from grabbing hands.   

Rather than show you the actual infomercial for the Fridge Locker, watch this sequence from Ellen instead.  Watch it from the beginning and all the way to the end.  

Look like the thing really works – at  least in the hands of a thirsty reporter looking for something to drink. 

At $19.95, this looks like a pretty good investment.  That’s at least how much the shrimp for my Creole cost.

by John Barker

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